Our family enjoyed a Dinner Italiano this evening: spaghetti with seasoned marinara, extra cheesy pizza pie and cheddar garlic mini-puff muffins! The meal was a success!
The muffins were so quick and easy to make!
Ingredients – 2 cups Bisquick/biscuit mix, 2/3 cup milk, 2/3 cup shredded sharp cheddar cheese, 1/2 forkful minced garlic, couple sprinkles of seasoned salts and Italian seasoning
Directions – Mix all ingredients together. Butter a mini muffin pan. Place a generous amount of dough mixture (about 2/3-3/4 of the muffin cup opening) in each muffin pan cup. Bake at 400 degrees for about 12-14 minutes or until starting to brown on top. These muffins will rise up fairly high creating the puff muffin effect.
This recipe can be served with Italian meals as well as many other types of meals (seafood, chicken, soup/salad, etc) and could be customized to taste with other seasoning ingredients.
Hugs & Yums, Laurie
Cheese and garlic and bread? LOVE IT!
ReplyDeleteOh my goodness, these sound lovely - very glad I have some Bisquick in the cupboard!!
ReplyDeleteWow! I am loving this recipe. I may just give them a try tonight!! Thanks!!
ReplyDeleteThese sound so easy and they sound awesome! I am for sure going to try them this week on spaghetti night, thanks!
ReplyDeleteSounds like a good and easy recipe!
ReplyDeleteCan't get much better than bread with cheese and garlic! I am so glad you linked to Tuesday Tastes! I just put the People's Choice Award poll up on my sidebar, when you have a chance, come vote!
ReplyDeleteHappy Day,
Jasey @ Crazy Daisy
www.crazyjayzplace.blogspot.com
Jasey above: Amen! :)
ReplyDeleteLaurie these kindda reminde me of british scones! Which I also love, so you get my vote at crazy daisy!!! :)
Hugs,
Bird
These are the best - we can't get enough of them.
ReplyDelete:)
ButterYum
I've tried the cheese in my muffins before - but never the garlic! Yum - what I've been missing!
ReplyDeleteOooh ! I love these kinds of recipes. Yummy! Gotta say, cheese is my weakness. :) Thank you for sharing your recipe on the Recipe Share Party.
ReplyDeleteBlessings!
-Sarah
Those look so I. I will be trying them this week, Thanks
ReplyDelete